Exquisite Latin Food Recipes: Let Latin Food Dance its way into your Heart by Heston Brown

Author:Heston Brown [Brown, Heston]
Language: eng
Format: epub
Published: 2019-05-05T22:00:00+00:00

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Methods:

1. Put all the Ingredients in the cooker and cook for 4 hours at high heat.

2. Discard bay leaf and shred beef. Add tomato sauce and stir.

3. Serve hot.

(18)

Mushroom Empanadas

These empanadas are made with beef flanks, rubbed with lemon, thyme, oregano and rosemary.

Total Prep Time: 1 hour

Yield: 10

List of Ingredients:

Beef flanks

3 Tbsp. of butter

¼ cup of onion

1 cup of mushrooms

1 tomato

1 egg

1 box of pie crusts

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Methods:

1. Melt the butter in a skillet. Add and sauté onion with mushrooms and then cook them. Add tomatoes and stir for 1 minute.

2. Add meat and remove flame.

3. Place the pie crust on a baking dish and include the filling in it, cover the pie crust from the sides. Bake for a few minutes at 400 degrees.

4. You are good to enjoy.

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